Discover Our Flavours From the South of France
Embark on a journey of flavour with Boulangerie Artisanale R&M. Discover our artisan creations and experience the authentic taste of Provence. We look forward to sharing our passion for French baking with visitors from around the world.
Our Point of Sale: Where to Find Us
At present, our only physical store is located in Saint-Étienne-du-Grès, in the heart of the Alpilles, between Saint-Rémy-de-Provence and Avignon, where we proudly offer our handcrafted creations every day.
However, we have ambitious plans for the future and are working towards bringing the authenticity of Boulangerie Artisanale R&M to an international audience. Stay connected and follow our journey as we continue to grow and share our passion for artisan French baking with customers around the world.
A Warm Provençal Atmosphere
Imagine a place where the warmth, friendliness, and sunshine of Provence surround you. Our future locations in Japan will be designed to recreate this unique atmosphere, inspired by the charm and authenticity of Southern France.
Every visit will be an escape, a moment of sharing and enjoyment, where you can experience the spirit of Provence as if you were strolling beneath the gentle sunshine of Aix-en-Provence.
Our Specialty: Pompe à Huile or Fougasse
Fougasse, a Treasure from Southern France
Pompe. à huile or Fougasse is one of the oldest French baking specialties. Its origins date back to Roman times, when a flat piece of dough was baked in the embers to test the oven's temperature before baking bread. Over the centuries, this simple preparation evolved into the fougasse we know today, becoming an iconic symbol of Provence and the Mediterranean region.
Recognizable by its distinctive elongated shape and decorative cuts resembling wheat stalks or leaves, fougasse is appreciated for both its artisanal appearance and its unique flavour. Beneath its lightly crisp crust lies a soft, fragrant crumb, rich in character thanks to slow fermentation and carefully selected ingredients.
Fougasse also holds a special place in Provençal culture through its sweet version, the famous Pompe à Huile. Made with olive oil, orange blossom water, and sometimes candied citrus fruits, it is one of the traditional 13 Christmas Desserts of Provence, a centuries-old celebration of sharing and generosity.
During the Christmas feast, Pompe à Huile is considered the centerpiece dessert and, according to tradition, should be broken by hand rather than cut with a knife, symbolizing prosperity and good fortune for the coming year.
At Boulangerie Artisanale R&M, we proudly preserve this heritage with passion and respect. Our fougasses are handcrafted using carefully selected ingredients, allowing us to recreate the authentic flavours that have made this emblematic Provençal specialty famous for generations.